Banana Ice Cream Pops

My little miss is having an issue with ‘bits’ in food at the moment, so the yummy icy poles I normally make for them in warmer weather are out (for now!).

These are a more like an ice cream,  and importantly for Ellie, they are sweet and smooth.

As always, I hide extras in there to help with her nutrition, but they are very well received by all 4 kids … as is the return of the paddling pool!


  • 2 large ripe bananas
  • 1 small very ripe avocado
  • 1 heaped tbsp of white chia meal
  • 2 tbsp agave syrup
  • 1 270ml tin coconut milk (I like the Aayam brand)

Place all ingredients into high powered blender and process until very smooth … don’t want any tell tale green bits left!

I make these in my Nutribullet, simply for ease of clean up, but a powerful blender will work too.


Place into icy pole moulds and place in freezer until solid. This recipes fills 12 of my little Tupperware moulds.


Enjoy 🙂

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